Estrella La Peral Cheese
Made with cow's milk from the green meadows of Asturias.
Estrella La Peral is a straw-white pasteurized cow's milk cheese, lactic ferments and selected noble molds that give it its characteristic bluish spots. When young, it is a semi-blue cheese, with a delicate flavor and a great bouquet. As the days go by, it completes its transformation into a blue cheese, acquiring all its personality, slightly spicy, but without losing an iota of its unctuousness and bouquet.
At Quesería La Peral we combine the most modern technology with careful craftsmanship.
FORMATS: 400g., 800g. y 2Kg.
AWARDS RECEIVED BY ESTRELLA LA PERAL
-
“Silver Award”International Cheese Awards 2010
-
Trofeo "Urogallo Especial" del Centro Asturiano de Madrid 2010
-
Medalla VI Feria de Muestras Asturiana y II Exposición Agro-Pecuaria Oficial e Internacional 1929
-
Premio Concurso Nacional de Ganados, Industrias derivadas y Maquinaria Agrícola 1926
Buy Estrella La Peral Cheese
You can buy Estrella La Peral cheese in our online store in any of the available formats: 400g., 800g. and 2 kg.
Estrella La Peral Cream Cheese
Blue cheese cream made from our crushed Estrella La Peral cheese, perfect for making sauces, a great help in the kitchen.
Format: 200g. jar
Special Edition
We want your celebrations to be special and for this we offer you the possibility of giving away our Estrella La Peral Cheese in a special format, a straw-white pasteurized cow's milk cheese, milk ferments and selected noble molds that give it its characteristic bluish stains. .
At Quesería La Peral we combine the most modern technology with careful craftsmanship.
Orders must be made one month in advance.